This loaf is the ultimate way to use up those overripe bananas. It's quick to bake, and the outcome is a moist banana bread that your family will love. Components * 4 cups all-purpose flour * a pinch of salt * 1 tablespoon baking soda * 1/2 cup unsalted butter, room temperature * 3/4 cups granulated sugar * 2 eggs, beaten * 1 tablespoon vanilla ex